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Mughlai cuisineMughlai cuisine comes from the kitchens of the Mughal Empire. This cuisine is predominant in North India. It has a strong influence of Muslim Cooking. Some of the popular dishes include kebabs, kofta, pulao, biryani. Paneer is used for preparing vegetarian dishes.* Mughlai Chicken * Mughai paratha * Biryani Badshahi * Keema Matar * Meat Durbari * Mughlai Chicken Pulao * Murg Kababs Mughlai * Murg Noorjehani * Malai kofta * Navratan korma * Shami Kabab * Seekh Kabab * Shahjehani Murg Masala * Shahi Chicken Korma * Shahi Kaju Aloo * Shahi Rogan Josh * Malpua - Indian style pancakes * Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom.
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